A food truck company is unique from other restaurants in many ways. However, they all share the same need: the ability to receive payments. This type of business, in particular, will need a food truck point of sale system with the appropriate capabilities.
If you're considering starting or running a food truck company, you've probably realized its uniqueness. Fast service, familiar dishes, and regional ingredients are the hallmarks of the food truck industry.
Keeping this in mind, The Cleveland Browns believes that the owners of food and hospitality businesses need to consider the portability, adaptability, and affordability of the point of sale system. Read on to find out what features a point of sale system should have and why Electronic Merchant Systems (EMS) offers the best POS systems for your food truck business.
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What is a POS System?
So, what is a POS system? Picture this: you've finished your meal at a nice restaurant, and the bill is brought to you. When paying, the waiter or waitress pulls out a slick machine and swipes your credit or debit card. The program prompts you to enter your private passcode. After doing this, the system indicates that your payment was successful and prints a receipt. This whole system and process entail a Point of sale (POS) system.
Point of sale systems are terminals set up in retail establishments to process clients' payments for the items and services they have bought. It can be physically at a business or a virtual sales point, such as a computer or tablet used remotely to accept and process credit card transactions.
The best POS systems have an integrated platform for business-related tasks such as answering client inquiries, taking payments, keeping track of stock, scheduling workers, generating reports, and sales. Learn more about how EMS can revolutionize your food truck business by calling (216) 230-3506.
Not only can they help your food truck business, but they may be able to help you save on your credit card processing fees. 95% of business owners who took their free rate review were able to save money!
Features Every Food Truck POS System Must Have
What do operators of food trucks need to know about point of sale systems? Food trucks can accept orders and process payments rapidly, even in a confined area. For this reason, POS systems for food trucks need to be robust enough to keep up with the high volume of transactions. The Cleveland Browns vouch for EMS to provide the best food truck POS systems which include the following features:
1. Payment flexibility
A food truck company should be able to accept payment methods such as cash, checks, debit/credit cards, gift cards, online ordering, and split checks. Food truck clients are often in a hurry yet still want to get a meal, so any problems with the credit card machine will irritate them. It might even make them leave, which is far worse.
2. Small footprint
A food truck's kitchen has far less room than a typical restaurant; hence, the POS system can't take up too much of the limited work surface. EMS' point of sale systems designed for food trucks are compatible with many computer platforms. This is especially helpful for businesses that employ people to serve customers from a fleet of mobile eateries.
3. Easy to use
A complex POS system is not what a food truck owner needs, given that they are generally exhausted from taking and processing orders quickly and juggling many roles as chef, cashier, and company owner. Before establishing a point of sale system, a business owner should ask for a demonstration and verify that the vendor offers enough customer service, training resources, and account administration tools.
4. Real-time reporting and analytics
The best point-of-sale systems for food trucks can provide data on client activity, from which companies may draw in new customers and reward returning ones with discounts and other perks.
EMS' POS system syncs with a Customer Relationship Management (CRM) system that helps food truck businesses to engage with their most loyal consumers effectively.
Benefits of a Food Truck POS System
A food truck point of sale system can simplify mobile eateries' ordering and payment procedures. The system's advantages include the following:
When customers place their purchases using a point of sale system, the kitchen and delivery staff can be sure to get what they ordered. Moreover, you can double-check that no toppings, additives, or special preparation instructions are omitted.
The system also keeps tabs on how much food has been sold and how much is still in the store, so you know well in advance when supplies will run low. POS offers the best inventory management system, and you do not have to check everything, saving time manually.
Hassle-free payment processing
Processing payments for hundreds of purchases manually is time-consuming and inefficient. It's not uncommon for mistakes to be made or for funds to disappear. Moreover, combining cash and electronic payments can add another layer of complexity. With EMS' point of sale systems, you can save time and energy processing payments for your food truck company.
In addition, you can install the system in multiple food trucks. The system makes it easy to manage payment and inventory centrally.
Manage Your Business from Any Point
EMS offers POS systems that enable you to work offline. You can manage your clients or inventory without an internet connection. EMS has a food truck POS system with cloud-based software that allows you to work online and offline. Other features include advanced insights, inventory, gift cards, and customer loyalty programs.
Put the Pedal to the Metal for Your Food Truck with Electronic Merchant Systems
There are many different POS systems to choose from, just as there are many different reasons food trucks should utilize them. The Cleveland Browns believes EMS is one of the best POS system providers for your food truck business.
Investing in an EMS POS system is brilliant if you're serious about expanding your company promptly and effectively. A professional staff is at your disposal if you need help configuring the POS, adding new features, connecting to hardware, or integrating with third-party extensions.
Get in touch with the EMS staff for a free consultation and a working demo of their food truck POS system by filling out the form below or calling (216) 230-3506.